Labels:
dairy free,
salad,
side dish,
vegan,
vegetarian
I love kale. Just love it. Every single way. |
| http://www.doitdelicious.com/static/uploads/recipes/86/kale_chips-01.jpg |
Heat 2tbsp olive oil in a large pot over medium-high heat. Add 1 diced red onion, 1 medium green bell pepper (cubed), 1 medium red bed pepper (cubed), and 1 sliced apple (any variety). Cook for approximately 5 minutes, then add in 2 washed bunches of kale. Stir well, then cover and wilt the kale, 3- 5 minutes. Remove from heat and eat immediately.
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