Labels:
beverage,
dairy free,
dessert
Quick and Dirty (half the time of the below recipe):
12oz evaporated milk
1 1/2 cups granulated sugar
Combine sugar and milk and bring to a boil, whisking until the sugar dissolves. Whisk continuously until thickened. Remove from heat and cool.
Truly Homemade:
(dairy free option!)
2 cups full fat milk (or any high fat milk substitute you choose for dairy free... I've used coconut milk to do dairy free and it was great!)
1 cup granulated sugar
Combine sugar and milk and bring to a boil, whisking until the sugar dissolves. Reduce heat to medium and whisk continuously until thickened. (This will take some time.). Remove from heat and cool.
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